Page 11 - Worcester Show Schedule of Competition Classes 2021
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Section 7 Cakes & Preserves Cakes & Preserves



       P Please note, the Cakes & Preserves Section will be staged and judged on Saturday 14th August.lease note, the Cakes & Preserves Section will be staged and judged on Saturday 14th August.
     Section Rules

     •  Exhibitors must provide own plate and cover for exhibit (excluding jars or bottles).
     •  Jars may be reused but jars and lids showing trade names are not acceptable.
     •  All preserves must have new twist top lids or a waxed disc and cellophane cover.
     •  Labels should be stuck to the jar and not loosely tied.
     •  Full date of making is required on the label.
     •  In the interests of food safety, meat, fish or fresh cream to be used in any dish.
     •  Vinegar proof lids should be used for chutneys and pickles.
     •  Cakes & Preserves will be judged by Womens Institute criteria.
       See page 18 for details on sponsored classes.
     Class 701  A Tea Loaf, recipe to be displayed with loaf.
     Class 702  Grantham’s Garage Competition One Victoria sandwich cake (raspberry jam filling,
               caster sugar dusting and using a sponge tin no larger than 200mm diameter), recipe
               to be stated. (250mm max overall display size)
     Class 703  Sarah’s Baking Mad Competition One decorated cake with the theme Historic
               Worcester to mark the 400 year anniversary of the Charter, dummy cakes permitted
               (250mm max overall display size).
     Class 704  One cake suitable for a special diet (max size 200mm diameter, 250mm max overall
               display size), special diet to be displayed and recipe stated.
     Class 705  Six sweet scones (250mm max overall display size)
     Class 706  Six savoury scones (250mm max overall display size)
     Class 707   A box of sweet biscuits, presented as a gift but able to be opened for judging, with
               two extra pieces for tasting
     Class 708  Six decorated cup cakes (to be judged on both taste and decoration)
     Class 709  A batch of six brown rolls or six white rolls

     Class 710  Lemon Tart Competition A fancy loaf, decorated or shaped
     Class 711  New Any bread from Eastern Europe
     Class 712  A vegetarian pizza (300mm max overall display size)
     Class 713  A vegetarian quiche (300mm max overall display size)
     Class 714  One jar of strawberry jam (jars no smaller than 227g / 8oz)
     Class 715  One jar of raspberry jam (jars no smaller than 227g / 8oz)

     Class 716  One jar of any other jam (jars no smaller than 227g 8oz)
     Class 717  One jar of fruit jelly (jars no smaller than 227g / 8ozs)


              PLEASE READ THE SECTION RULES AND THE GENERAL RULES VERY CAREFULLY
                          Failure to comply may lead to disqualification         11
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